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Last year we fell in love with coffee from Khun Lao, and we are so happy to have the Black Honey process Chiang Mai back on our list this year. This is a local variety which is a cross of Catimor and SL28. Grown by Jaroon Jaipan and brought through an innovative Black Honey process, this coffee is bursting with sweetness with a distinctive note of nutmeg.

• Country: Thailand
• Farm Name: Khun Lao
• Farm Owner: Jaroon Jaipin
• Elevation: 1,100 m.a.s.l.
• Variety: Chiang Mai
• Process: Black Honey