Nicaragua - Los Milagros: Washed, Red Catuai

Green apple, toffee, white grape.


Green apple, toffee, white grape.

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This fantastic Nicaraguan coffee comes from the Mierisch family at their Milagros farm in Jinotega. It's a fairly large farm at 43 hectares, and is managed by Leonel Ochoa Monje. As with all of the coffees from Fincas Mierisch, it is expertly processed, leading to a balanced, clean coffee with loads of sweetness and acidity.

  • Country: Nicaragua
  • Farm Name: Los Milagros
  • Farm Owner: Erwin Mierisch
  • Elevation: 1100 - 1400 masl
  • Variety: Red Catuai
  • Process: Washed