Brazil - Passeio: Pulped Natural, Topazio
Milk chocolate, fudge, pecan.
Passeio has been a firm favourite for a long time here at 3fe, mostly because we know we can count on consistency from the farmer, Adolfo Henrique Vieira, year after year. This year is no different, and the pulped natural topazio is particularly sweet and balanced - this is the perfect all-rounder for any occasion. Find out more at our Coffee Archive.
Farm: Fazenda Passeio
Farmer: Adolfo Vieira Ferreira
Farm size: 10 Hectares
Altitude: 1,200 m.a.s.l.
Process: Pulped natural
For optimal freshness, we roast & post all our coffee to order on the next working day.